Delicate lemon cake made with fresh juice and zest, and topped with a dreamy raspberry frosting.
Chocolate cake packed with mini chips and perfectly paired with mint buttercream.
A coffee infused chocolate cake topped with espresso buttercream and a chocolate drizzle.
This is one of the most popular cupcakes I’ve made over the years – a chocolate cake baked with a whole Oreo at the bottom, and topped with a cookies and cream frosting. (Contains Soy)
Here’s an excuse to have cupcakes for breakfast! This cake has more of a buttery flavor and is topped with a delicious maple buttercream.
Sweet, tropical, and refreshing, this cupcake is specially made with finely shredded coconut, and the juice and zest of fresh limes.
Layers of chocolate and vanilla cake, topped with a rich buttercream made with actual strawberries and NO artificial flavors.
If you’re looking for an elegant cupcake, this is the one! Fluffy vanilla buttercream atop a cake flavored with real lavender buds, it’s a lovely balance of sweet and floral. Perfect for a shower, wedding, or any time you’re feeling fancy!
Vanilla cake swirled with brown sugar and cinnamon, topped with a cream cheese frosting.